From “Egg” to “Z,” the world of food has never been so fun and educational for babies and toddlers! Eggs, Please! is a charming, plate-shaped alphabet board book that introduces young readers to 26 egg-based dishes from 20 different countries. Written by the acclaimed author of Noodles, Please!, Cheryl Yau Chepusova, this delightful addition to the “A to Z Foods of the World” series serves up a flavorful journey across cultures—one egg at a time.
Little foodies and their grown-ups will embark on a delicious adventure through North and South America, Europe, Africa, Asia, India, Australia, and the Middle East, discovering everything from Nadan Mutta to Tunisian Shakshouka. As they turn the uniquely designed die-cut pages, shaped like a dinner plate, they’ll learn not only about diverse cuisines but also how different languages name and celebrate these egg-inspired delicacies.
A Book That’s More Than Just Fun—It’s Educational Too!
Bilingual & Inclusive: Dish names are presented in English as well as their native languages, including Greek, Arabic, Korean, and Japanese, making this a wonderful introduction to global cultures.
Interactive & Informative: A QR code on the back cover provides an audio guide to help readers pronounce each dish correctly.
Perfect Gift for Young Food Explorers: The beautifully illustrated pages, circular die-cut format, and engaging concept make this book a wonderful gift for any occasion.
Whether you’re a lifelong fan of frittata or a tiny emerging foodie, Eggs, Please! is a delightful way to introduce children to the joy of food, language, and culture. Fans of Noodles, Please! will love adding this latest title to their collection.
Eggs Please! By Cheryl Yau Chepusova,Illustrated by Rebecca HollingsworthThe Collective Book Studio / June 24, 2025Diecut Board Book / $12.95 USD / $1795 CANISBN: 9781685551155 / Ages 1-4
The Collective Book Studio’s books are distributed by Simon & Schuster, a global leader in general interest publishing, dedicated to providing the best in fiction and nonfiction for readers of all ages. For more information, visit www.simonandschuster.com.

